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Healthy Gummy Bears (4 Ways: Pomegranate, Grape, Mango and Coconut)

Simple and healthy homemade gummy bears in 4 different flavours.
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 135 Gummy Bears
Author: Katie Stewart Wellness

Ingredients

Pomegrante Cinnamon Gummies:

  • 2/3 cup pomegranate juice
  • 2 heaping tbsp grass fed gelatin powder
  • 2 tbsp raw honey or maple syrup
  • ½ drop doterra cinnamon essential oil* optional

Grape Lemon Gummies:

  • 2/3 cup organic grape juice
  • 2 heaping tbsp grass fed gelatin powder
  • 2 tbsp raw honey or maple syrup
  • 1 drop doterra lemon essential oil optional

Mango Lime Gummies:

  • 2/3 cup mango juice
  • 2 heaping tbsp grass fed gelatin powder
  • 2 tbsp raw honey or maple syrup
  • 1 drop doterra lime essential oil optional

Coconut Orange Gummies:

  • 2/3 cup coconut cream
  • 2 heaping tbsp grass fed gelatin powder
  • 2 tbsp raw honey or maple syrup
  • 1 drop doterra wild orange essential oil optional

Instructions

  • Place gummy bear moulds on a cutting board or baking sheet for easy transferring.
  • Combine all the ingredients (except the essential oil) for desired flavour in a small pot over low heat. Stir constantly until well combined.
  • Remove from heat. If using an essential oil, drop into the gelatin mixture and stir until well combined.
  • Use a mini dropper to fill each bear mould.
  • Place in the fridge for at least 10 minutes to cool.
  • Store in an airtight container in the fridge for up to two weeks.

Notes

*Cinnamon can be a stronger flavoured oil. To get ½ a drop of essential oil, drop onto the back of a spoon and let the oil run off into the mixture. You can also try using the toothpick swirl method by inserting a clean toothpick into the essential oil bottle and then swirling it in the gelatin mixture. Repeat until desired flavour is reached.